Try this old southern classic recipe. Save some bacon grease, or fry up some bacon. Toss some lettuce in the skillet. You'll have a delicious side dish that has been a recipe favorite all over the South for many years. Wilted lettuce is another name for this recipe. Wilted lettuce is now on some restaurant menus, but it's sure easy to make at home.
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Wednesday, November 21, 2007
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